Recipe number 34736 is

Jean Pare's Granola Chips

The indredients are:
Preheat oven to 350~ 1 cup Butter/marg, softened 3/4 cup Sugar 3/4 cup Brown sugar, packed 2 Eggs 1 tsp Vanilla extract 1 1/2 cup Flour 2 cup Granola (i like the kind With fruit added) 1 cup Rolled oats 1 tsp Baking powder 1/4 tsp Salt 1 cup Raisins 1 cup Semi-sweet chocolate chips

The recipe yield is:
84 Servings

Cream butter and sugars together well. Beat in eggs one at a time. Add vanilla. Add remaining ingrediants (it works best if the are mixed together first). Drop by spoonfulls (a mechanical ice cream scoop works well) onto a greased (or with parchment paper) cookie sheet. Bake at 350~F (180C) oven for 10-12 minutes. Options: substitute the chocolate chips for the same amount in dark chocolate bars ("Burnt Almond" is my favourite) cut in to chunks. : Add candied cherries, sprinkles etc. Recipe submitted by Mary Lou Kakanowski. From the Jean Pare's Companys Coming Cookies book.

Cookies; Chocolate; Fruits

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