Recipe number 71258 is

Zucchini Parmesan Bread

The ingredients are:
3 cup Flour 1 cup Shredded unpared zucchini 1/4 cup Sugar 1/4 cup Parmesan cheese 5 tsp Baking powder 1/2 tsp Soda 1 1/2 tsp Salt 1/3 cup Margarine 1 cup Milk 2 tbsp Lemon juice 2 Eggs 2 tbsp Minced onion

The recipe yield is:
1 Servings

Mix lemon juice and milk; set aside. Preheat oven to 350. Grease 9X5 loaf pan. Combine flour, zucchini, sugar, cheese, baking powder, soda and salt. In saucepan, melt butter; stir in milk and lemon juice, eggs, and onion until smooth. Add liquid mixture to dry mixture just until mixed. Spread in prepared pan. Bake 55-60 min until toothpick comes out clean and loaf pulls away from sides of pan.


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