Recipe number 71225 is

Zucchini Flower Taco

The ingredients are:
6 Zucchini blossoms 1/2 tsp Butter or margarine 1 7-inch flour tortilla 3 tbsp Shredded Jack cheese 1/2 tsp Grated Parmesan cheese 3 Thin avocado slices Salsa to taste

The recipe yield is:
6 servings

Rinse blossoms well, checking for insects. Melt butter over medium heat. Add blossoms and cook, turning often, until wilted, 3-4 minutes. Remove from pan. Lay tortilla flat in pan and put blossoms on half the tortilla. Sprinkle with cheese. Cook until cheese melts. Lay avocado slices on cheese, fold tortilla over filling. Slide onto a plate and accompany with salsa.

Mexican; Vegetables

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