Recipe number 71211 is

Zucchini Chutney



The ingredients are:
3 medium Zucchini 1 Onions 1/2 tsp Hing 1/2 tsp Tamcon 2 Green chillies

The recipe yield is:
1 Pint

Info:
Fry cut zucchini, onions, and green chillies. Add turmeric, salt, cook on low flame for 5 to 10 minutes. Boil tamcon, add to mix above. Pulverize the whole thing in blender. Seasoning: Thalshi Kottify with mustard seeds, urad dal. Rajeev Krishnamoorthy, rajeev@twain.EE.CORNELL.EDU

Note:
Relishes; Indian



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