Recipe number 71204 is

Zucchini Casserole



The ingredients are:
6 cup Sliced zucchini 1/2 cup Chopped onion 1 each Can cream of chicken soup 1 cup Sour cream 4 oz Shredded sharp chedder 8 oz Pkg. herb seasoned stuffing 1/2 cup Melted butter

The recipe yield is:
4 Serving

Info:
Cook zucchini in amount of water until just tender, crisp. Do not over cook-drain and combine other ingredients. Combine stuffing mix with melted butter. Put half in bottom of buttered casserole dish. Put zucchini mixture over this. Top with remaining stuffing mix. Bake 350 1 hour.

Note:
Vegetables



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