Recipe number 68993 is

Very Moist Lemon Cake



The ingredients are:
1 package Lemon cake mix 3 oz Lemon jello 3/4 cup Water, cold 4 Eggs 3/4 cup Oil 1 tsp Lemon extract MMMMMGLAZE 3 Lemons 2 cup Powdered sugar

The recipe yield is:
15 Servings

Info:
Combine cake mix and jello, add cold water. Add eggs one at a time. Add oil and lemon extract. Pour in lightly greased 9x13" pan. Bake in a preheated 325~ oven. Bake for 30 minutes. While cake is baking, mix glaze ingredients. Pour over baked cake while hot from oven, after poking holes in cake.

Note:
Jello; Cakes



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