Recipe number 68860 is

Venison & Potato Loaf



The ingredients are:
1 lb Browned ground venison, Drained 4 cup Potatoes, peeled and sliced 1 tbsp Onion, chopped 2 tsp Salt Pepper 3/4 cup Canned milk 1/2 cup Oats 1/4 cup Catsup 5 tbsp Onion, chopped

The recipe yield is:
5 Servings

Info:
Mix potatoes, 1 tablespoon onion, 1 teaspoon salt and dash of pepper (together and place in a 2 to 3 quart casserole. Then mix rest of ingredients together and spread this mixture over potatoes. Bake at 350F, covered, 30 to 45 minutes or until potatoes are tender.

Note:
Wild Game



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