Recipe number 68808 is

Veggie Turnovers

The ingredients are:
1 package Fluffy pastry dough 1 package Frozen vegetables of choice, or fresh/frozen combo 1 Recipe medium white sauce (recipe is on cornstarch box, make vegan substitutions as directed)*

The recipe yield is:
4 Servings

*Substitute margarine for butter and soy milk for milk; decrease the margarine by at least one-half for low-fat version. Steam vegetables and make white sauce. Combine sauce and vegetables. Spoon sauce and veggie mixture into pastry dough (like turnovers) and bake acording to package directions. From Deeanne's recipe files

Vegetarian; Main Dish

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