Recipe number 67697 is

Turkey With Fruit Stuffing

The ingredients are:
2 Boneless half turkey breasts 1 package Pitted dates (10 ounces) 1 package Dried apricot halves (6 oz) 1 cup Walnut pieces 2 cup Water 1/2 tsp Ground cinnamon 1/4 tsp Ground black pepper 1/4 tsp Ground ginger 1/4 tsp Ground nutmeg 1/4 tsp Ground cloves

The recipe yield is:
12 servings

Cut 3 parallel, lengthwise, 1-inch deep slits in each turkey breast half. Place turkey breast halves flat in a buttered roasting pan. Cut dates in thirds. Cut apricot halves in fourths. Combine dates, apricots and remaining ingredients in saucepan. Heat, stirring constantly. Simmer 2 minutes, stirring. Cool slightly. Fill slits in turkey with fruit mixture. Roast in preheated 325-degree oven 2 hours. Cut each breast half in 6 slices. Makes 12 servings.


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