Recipe number 67644 is

Turkey Soup Continental

The ingredients are:
1/4 cup Butter or margarine 2 tbsp Finely chopped onions 1 cup Cooked turkey 2 cup Diced raw potatoes 1 cup Diced celery 2 cup Turkey broth 1 can Creamed style corn 2 cup Half and half cream 1 tsp Salt 1/4 tsp Paprika 1/4 tsp Ginger 1/8 tsp Pepper 2 tbsp Chopped parsley

The recipe yield is:
8 Serving

In a large soup pot, saute onions in melted butter. Add turkey, potatoes, celery and broth. Simmer until vegetables are tender-crisp. Add corn, cream and seasonsings. Heat thoroughly, stirring occasionally. Garnish with parsley and serve with crustly rolls.


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