Recipe number 49952 is

Plum Brandy

The ingredients are:
1 1/2 lb Plums, fresh; halved* 2 cup Sugar 2 cup Gin

The recipe yield is:
1 servings

*Remove pits In medium glass bowl thoroughly combine all ingredients. Heat 10 minutes on POWER LEVEL 7 (Medium-High) until sugar is dissolved, stirring once. Continue cooking on POWER LEVEL 1 (Warm) an additional 30 minutes, stirring twice. Cover and let stand 3 to 4 days. Strain before using. YIELD: 2 cups. Source: JC Penny's Microwave Cookbook


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