Recipe number 49947 is

Plum And Peach Salad

The ingredients are:
2 Plums, sliced 2 Peaches, sliced 1/2 cup Coarsely chopped walnuts, Toasted 1/4 cup Raspberry preserves 2 tbsp Red wine vinegar or Vinegar 1 tbsp Walnut or vegetable oil

The recipe yield is:
6 servings

Arrange plums and peaches on serving plate. Sprinkle with walnuts. Mix remaining ingredients. Drizzle over fruit. 6 SERVINGS (ABOUT 1/2 CUP EACH); 135 CALORIES PER SERVING.

Fruits; Misc.

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