Recipe number 49771 is

Pizza Loaf



The ingredients are:
1 lb FRENCH BREAD 1 1/2 lb GROUND BEEF 1 tsp SALT 1 tsp OREGANO 2 each GREEN ONIONS 8 oz TOMATO SAUCE 2 each TOMATOES, SLICED 6 each SLICES, AMERICAN CHEESE 6 each SLICES, MOZZARELLA CHEESE

The recipe yield is:
4 servings

Info:
CUT CHEESE SLICES INTO TRIANGLES. SPLIT LOAF OF FRENCH BREAD, LENGTHWISE. PLACE BREAD ON BAKING SHEET. IN A SKILLET, BROWN THE GROUND BEEF, DRAIN. ADD SALT, OREGANO, BASIL, ONIONS AND TOMATO SAUCE. SIMMER FOR 5 MINUTES. SPREAD HALF THE BEEF MIXTURE ON EACH PIECE OF BREAD. ALTERNATE CHEESE CHEESE SLICES AND TOMATO ON TOP OF BEEF MIXTURE.

Note:
Pizza; Beef; Cheese/Eggs; Breads



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