The recipe yield is:
microwave all ingredients in medium microwave safe bowl on high 2 1/2 to 3 1/2 min. or until smooth, stirring every minute. serve as a dip with mashmallows, strawberries, apple slices, and or pound cake pieces or as a sauce over ice cream. recipe from "Kraft Creative Kitchens"
Desserts; Appetizers; Condiments; Kathy's