Recipe number 47826 is

Peanut Butter Fudge (Shelton)



The ingredients are:
2 cup Sugar 3/4 cup Milk 2 tbsp Butter 1/2 tsp Salt 1 tsp Vanilla 4 tbsp Peanut butter

The recipe yield is:
1 Servings

Info:
Cook sugar, milk and butter to softball stage. Add salt, vanilla and peanut butter and beat. Note: Should be turned out onto buttered plates. Source: Mrs. John Shelton, Mt. Nebo Grange, Columbiana County, OH

Note:
Candies



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