Recipe number 47817 is

Peanut Butter Frosting #2



The ingredients are:
1/2 cup Creamy peanut butter 1/2 cup Butter, softened 2 cup Confectioners sugar 5 tsp Milk, (to 6 tbsp) 1 tsp Vanilla extract

The recipe yield is:
1 Batch

Info:
In a large bowl with mixer at medium speed, beat peanut butter and butter until light and fluffy. Gradually, beat in sugar, alternately, with milk until frosting is a good spreading consistency. Beat in vanilla extract. Makes enough frosting to frost one 13 x 9 x 2" cake. Submitted By SAM WARING <WARING@IMA.INFOMAIL.COM> On 06 AUG 95 234147 ~0600

Note:
Icings



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