Recipe number 47076 is

Pasta Prima Vera Salad

The ingredients are:
2 cup (5-1/2 ounces) tri-colored rotini , cooked and drained 2 cup Broccoli florets 1 cup Sliced carrots 1 cup Cherry tomatoes, quartered 1/4 cup Sliced red onions 8 oz Bottle kraft free non-fat peppercorn ranch dressing

The recipe yield is:
1 Servings

Mix pasta and vegetables. Add dressing. Refrigerate several hours.

Pasta; Salads

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