Recipe number 36628 is

Laskateszta Levesbe (Soup Noodles)

The ingredients are:
1/2 cup Flour, all-purpose 1 each Eggs 1 pinch Salt 3 qt Water 2 tbsp Salt

The recipe yield is:
6 Servings

Knead a hard dough from flour, egg and salt. Roll it out very thin and cut thin vermicelli noodles. Bring 3 qt water and 2 tablespoons salt to a boil. Cook noodles in rapidly boiling water for 3 minutes, or until done. Drain and rinse with cold water.

Soups/Stews; Hungary; Upload; Hungarian

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