Recipe number 36612 is

Lasagna_Crystal Farms



The ingredients are:
2 tbsp BUTTER 1 lb GROUND BEEF 1/4 tsp ONION POWDER 15 oz SPAGHETTI SAUCE 1 tsp OREGANO 8 oz NOODLES_LASAGNA 1 lb RICOTTA CHEESE 12 oz MOZZARELLA CHEESE_SHREDDED 4 oz GRATED PARMESAN CHEESE 1 each PAPRIKA AS NEEDED

The recipe yield is:
6 servings

Info:
TO PREPARE SAUCE: IN A LARGE SKILLET, MELT THE BUTTER; SLOWLY BROWN THE MEAT, ADD ONION. STIR IN SPAGHETTI SAUCE AND OREGANO; SIMMER FOR 35 TO 40 MINUTES AT A LOW TEMPERATURE. TO PREPARE LASAGNA: COOK NODDLES ACCORDING TO PACKAGE DIRECTIONS. DRAIN WELL. HANDLE NOODLES CAREFULLY TO KEEP FROM TEARING. PLACE A LAYER OF NOODLES IN THE BOTTOM OF A BUTTERED BAKING DISH. TOP WITH A LAYER OF SAUCE. SPRINKLE 1/3 EACH OF THE CHEESES. REPEAT THE PROCEEDURE TWO MORE TIMES. RESERVE A SMALL AMOUNT OF SAUCE FOR TOP LAYER TO MAKE A COLORFUL DISH. SPRINKLE TOP WITH PAPRIKA.

Note:
Pasta; Main Dish; Beef



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