Recipe number 17784 is

Cool Tropical Salad

The ingredients are:
1 small Fresh pineapple 1 cup Mango chunks or melon balls 1 cup Diced papaya or fresh Peaches 2 cup Ff plain or vanilla yogurt (I like the vanilla but it Is sweet) 2 tbsp Honey (can eliminate it if Using vanilla yogurt) 1 cup Sliced strawberries 4 Sprigs fresh mint

The recipe yield is:
1 Servings

Cut pinapple in quarters, lengthwise. Remove core; slice pinapple from shell and cut in cubes. Refrigerate empty shell to chill until serving time. Toss 1 cup of cubed pinapple with mango and papaya. Chill. To serve, put 1/3 cup yogurt on each pinapple shell and cover with mixed fruit. Top with layer of remaining yogurt, which has been sweetened with honey and cover with sliced strawberries. Garnish each serving with whole strawberry and a sprig of fresh mint. Makes 4 generous servings. Recipe by Diane Morrissey. Converted to MM by Donna Webster Submitted By DONNA@WEBSTER.DEMON.CO.UK On TUE, 31 OCT 1995 151630 GMT

Salads; Low Fat

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