Recipe number 17701 is

Cooked Cauliflower Broccoli Salad

The ingredients are:
1 package 16 oz frozen cauliflower 1 package 16 oz frozen broccoli 6 tbsp Vegetable oil 4 tbsp Sour cream 2 tbsp Vinegar 1/2 tsp Salt Fresh ground pepper to taste Pinch of sugar

The recipe yield is:
8 Servings

cook cauliflower and broccoli according to package directions. drain, rinse with cold water. drain well and set aside. combine remaining ingredients in a jar, cover and shake vigorously. combine with vegetables, toss gently. Cover and refrigerate several hours.


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