Recipe number 149 is

279682 King Ranch Casserole

The ingredients are:
1 Frying chicken 1 (10 3/4 oz.) can cream of Mushroom soup 1 (10 3/4 oz.) can cream of Chicken soup 1 (10 oz.) can Ro-Tel Tomatoes Green chilies (diced) 1/2 can Chicken broth 12 Corn tortillas 1 Onion, chopped 2 cup Cheese, grated

The recipe yield is:
1 Servings

Cook chicken in small amount of water, lightly salted, until tender. Bone and cut into pieces. To make a sauce, blend until smooth the following: The 2 cans of soup, can of tomatoes and chilies and chicken broth. Set aside. Into a 2 1/2 quart casserole (greased), place a layer of chicken, 1/2 of the tortillas, cut into pieces, 1/2 of the onion, 1/2 of the cheese and 1/2 of the sauce. Repeat the layers ending with the grated cheese. Bake uncovered for 1 hour. Bake at 350 degrees. Recipe By :

Casserole; Chicken; Frozen

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