Recipe number 14252 is

Chili Grits

The ingredients are:
1 1/2 cup Quick grits 1 1/2 tsp Salt 6 cup Boiling water 1/2 cup Butter 2 cup Shredded cheddar cheese 2 tbsp Finely chopped jalapenos 3 Eggs, beaten 1 Can, cream of chicken soup 1/2 tsp Salt

The recipe yield is:
8 servings

Preheat oven to 325 deg F. Cook grits in boiling, salted water for 8 minutes. Add butter, cheese, peppers, eggs, soup and salt; mix well and spread in a greased 2-quart baking dish. Bake for 1 to 1 1/2 hours, covered for the first 45 minutes. Remove cover and continue baking until lightly browned.

Mexican; Vegetables; Cheese/Eggs; Ethnic

free recipes home