Recipe number 14207 is

Chili Cheese Cornsticks

The ingredients are:
1 1/4 cup Yellow cornmeal 1 large Egg 1/2 cup Flour 1 cup Milk 2 tbsp Sugar 1/2 cup Shredded Cheddar 1 tbsp Baking powder 2 tbsp Chopped green chilies

The recipe yield is:
6 servings

Beat egg, milk and 1/4 c. vegetable oil. Add dry ingredi- ents, stirring only to mix. Toss in cheese and chilies. Bake in greased pans at 425 degrees for 15 minutes.

Appetizers; Chili

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