Recipe number 12991 is

Chicken Broccoli Orientle

The ingredients are:
1 lb Boneless, skinless chicken - Breasts, cut in strips 1 tbsp Vegetable oil 1 small Onion, cut in squares 10 3/4 oz Cream of broccoli soup 3 tbsp Water 1 medium Green or red pepper, cut in- 1 inch squares 1 tbsp Soy sauce Hot cooked rice

The recipe yield is:
4 servings

1. In a 10 inch skillet, over medium high heat, in hot oil, cook chicken 1/2 half at a time until browned. Add onion and peppers. Cook 5 minutes or until vegetables are tender-crisp. 2. Stir in soup, water and soy sauce. Heat to boiling. Reduce heat to low. Cover and simmer for 5 minutes or until vegetables are tender. Serve over hot rice. Makes 4 servings.

Poultry; Vegetables; Rice; Soups; Cheese/Eggs

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