Recipe number 12926 is

Chicken Breasts In Maple Syrup



The ingredients are:
4 Boneless chicken breasts All-purpose flour Salt and pepper 4 large Mushrooms, finely chopped 1/2 cup Cooked ham, finely diced 1/2 tsp Dried chives 3 tbsp Butter 1 Onion, thinly sliced Pinch savory 1/4 cup Maple syrup 1/2 cup Water

The recipe yield is:
4 Servings

Info:
Roll each breast in flour seasoned with salt and pepper to taste. In skillet, saute mushrooms, ham and chives in 1 tbsp. butter. Slit thick portion of each chicken breast to form pocket; insert spoonful of ham mixture. Secure with skewers. Add remaining butter to skillet; brown chicken breasts over medium heat. Arrange in shallow casserole. Saute onion in remaining drippings; add savory. Spoon over chicken. Pour 1 tbsp. maple syrup over each chicken breast. Add water to skillet and stir up browned bits from bottom of pan; pour into casserole. Bake, uncovered, in 350øF oven for 30 to 40 minutes. Remove skewers before serving. Makes 4 servings. Typed in MMFormat by cjhartlin@msn.com Source: Canadian Living

Note:
Poultry; Main Dish



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