Recipe number 12855 is

Chicken And Wild Rice Casserole

The ingredients are:
1 oz long grain wild rice 2 tbsp butter or margarine 2 tbsp onion, chopped 2 tbsp flour 1/8 tsp salt 1 dash pepper to taste 3 tbsp half and half cream 3 tbsp chicken broth 1/2 cup cooked chicken, cubed 2 tbsp fresh parsely, minced 2 tbsp almonds, chopped (optional)

The recipe yield is:
1 servings

Cook rice according to package directions. Melt butter in frying pan. Saute' onions until golden brown. Add flour, salt and pepper to onions. Mix well. Mix cream and broth and gradually add to onion mixture, stirring constantly. Cook until thickened. To the cooked rice, add the sauce that you have just made, add the chicken, parsleyand almonds. Mix well and pour into a single serving casserole dish, well greased. Bake on oven setting of 425F for 20 minutes Or cook in the microwave on high for 5 minutes.

Poultry; Rice

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