Recipe number 12127 is

Cheesecake- Mine



The ingredients are:
4 large Eggs 3 tbsp Flour 1 1/2 cup Sugar 3 tbsp Cornstarch 2 lb Cream cheese, softened 4 8oz. packages 2 tsp Vanilla 1/2 cup Butter - 1 stick softened 1 pt Sour cream Fruit topping optional

The recipe yield is:
12 Servings

Info:
Beat eggs in large bowl. Blend in sugar, flour and cornstarch. Add remaining ingredients blending well after each addition. Blend until smooth. Pour into 9 inch springform pan. Pan will be very full.Bake for 1 hour at 325F. Turn oven off and leave cake to cool with oven door open for another hour. Remove and refigerate. Note: This recipe does not call for a crust. I usually use a basic graham cracker or chocolate cookie with butter crust. I have used a 10in pan for this cake as well. This is a very tall cake you can use more or less sugar to your taste. Decorate with fruit, chocolate whatever you want! From a PTA cookbook.

Note:
Cheesecakes; Cakes; Desserts



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