Recipe number 12007 is

Cheese Sauce "Adventures In Microwave Cook

The ingredients are:
2 tbsp Butter or margarine 2 tbsp All-purpose flour 1 cup Milk 1/4 tsp Salt 1/4 tsp Dry mustard 1/2 cup (2 ounces) shredded sharp Cheddar cheese

The recipe yield is:
1 servings

1. Melt butter in a 1-quart glass measuring pitcher in microwave oven (about 30 seconds at High). Add flour and blend to a smooth paste. Add milk gradually, stirring constantly. 2. Cook uncovered in microwave overn 4 minutes at High, or until thickened; stir vigorously after 2 minutes, then every 30 seconds. 3. Add salt, dry mustard and cheese to sauce; stir well. Cook uncovered in microwave oven 1 minute at High; stir. Yield: About 1 cup. SOURCE: Adventures in Microwave Cooking

Sauces; Microwave; Dairy; Cheese

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